VERRASSEN!

Since 2020, we have drastically changed our kitchen. We have strengthened our team with a young, creative chef who has gained experience at various hospitality establishments in The Hague and has cooked at a high level. Together with a young and innovative team, they strive for one thing: to surprise! We have a menu that differs from the often-served beach meals that one might expect from a beach pavilion at first. Therefore, we put together a changing menu every year, with our kitchen crew often inspired by Asian influences.

Five course chef’s menu

On less busy days, we work with a concept where our chef can truly express his passion for the profession to the fullest. Based on a list for which guests can sign up, we organise our so-called "Chefs Diner Nights". On these evenings, guests are surprised with a five-course menu at a high level.

If you’re interested, please send us an e-mail or check in with one of our crew members at the beach.

Breakfast

09:00 – 12:00

  • SOOMERS BREAKFAST
    12,50
    Croissant, jam, scrambled eggs, ham, cheese, fresh fruit, bread & a sweet
  • CRISPY FRIED EGGS
    13,50
    Crispy fried eggs, sweet chili, Turkish yoghurt dip, toast & spices
  • TOAST OMEGA
    15,50
    Toast, avocado, smoked salmon, poached eggs & Hollandaise sauce
  • BREAKFAST BOWL
    11,90
    Farmers’ yoghurt, granola, fresh fruit, nuts, honey & coconut flakes
  • HOME MADE BANANA BREAD
    11,50
    Cream, mango & passion fruit
  • FRESH FRUIT PLATTER
    12,50
    Selection of the finest fresh fruits

SMOOTHIES

  • SMOOTHIE
    7,00
  • JUS D’ORANGE
    5,25
  • New
    ICED CARAMEL LATTE
    5,25
  • MIMOSA
    7,90

SOOMERS LEMONADES

  • New
    CITRUS
    4,50
  • New
    RED FRUIT
    4,50
  • New
    ICE TEA
    4,50

KIDS ONLY

  • POFFERTJES
    8,00
    Dutch mini pancakes, butter & icing sugar
    Kids Only
  • Puntje Jam
    3,50
    Sandwich with fruit jam
    Kids Only
  • Puntje Hagelslag
    3,50
    Sandwich with chocolate sprinkles
    Kids Only
  • CROISSANTS
    4,50
    Kids Only

Lunch

09:00 – 16:00

SALADS

  • BEETROOT & PRAWN
    18,50
    Lettuce, roasted beetroot, smoked eel cream, garlic prawns, miso dressing
  • CRISPY CAESAR
    18,50
    Lettuce, crispy chicken, crunchy bacon, egg, croutons & Caesar dressing

  • GOAT CHEESE
    18,50
    Lettuce, goat cheese crumble, pumpkin, honey, nuts & raspberry
  • FRESH FRUIT PLATTER
    12,50
    Selection of the finest fresh fruits

Sandwiches

  • CHICKEN TZATZIKI
    14,50
    Crispy chicken, lettuce, tzatziki, sweet ‘n sour cabbage & smoked almond crumble
  • SPICED MINCED BEEF
    15,00
    Spicy minced beef, lettuce, onion compote, old dutch cheese, spring onion & chili mayo
  • FRIED FISH FILLET
    15,75
    Monkfish schnitzel, sautéed sauerkraut & gochujang aioli
  • BLUE CHEESE
    15,75
    Blue cheese cream, sautéed blue grapes, shiso pesto, nuts & black pepper honey
  • EGG & SHRIMP CLUB (JAPANESE STYLE)
    14,75
    Brioche bread, homemade egg salad, truffl e mayo & Dutch shrimp
  • CRAB CLUB
    15,00
    Brioche bread, home made crab salad, lettuce & spicy crumble
  • MEDITERRANEAN VEGGIES
    14,75
    Miso aubergine, courgette strips, tomato compote, basil & olive crumble

MOOD FOOD

  • SUNNY SOTO SOUP
    18,50
    Clear chicken broth, pulled chicken, peanut, noodles, bean sprouts, boiled egg & fresh herbs
  • Classic
    BAO BAO
    15,50
    Three bao buns filled with 10-hour slow-cooked pork belly, sweet ‘n sour & hoisin sauce
    Add some garlic fries +6,50
  • CAESAR CHICKEN BURGER
    19,95
    Crispy chicken burger, lettuce, Parmesan cheese, egg, bacon crumble & Caesar dressing
    Add some garlic fries +6,50
  • HARISSA CARROT TARTARE
    14,75
    Carrot tartare, onion, capers, sweet ‘n sour carrot ribbons, harissa mayo & tapioca chips
  • WHIPPED CHEESE DIPPER
    14,75
    Herbed cream cheese, peas, mint, salted lemon, herb oil, cashews & papadum
    Add some garlic fries +6,50
  • TRUFFLE STEAK TARTARE
    18,50
    Steak tartare, truffl e, onion, capers, gherkin, Parmesan & black truffl e chips
  • NORTH SEA FISH BOWL
    16,50
    Fried white fi sh, avocado, tomato, ponzu mayo, popcorn, tortilla chips & red pepper
    Add some garlic fries +6,50
  • GAMBA PIRI PIRI
    15,50
    Prawns in spicy garlic oil, served with bread
    Add some garlic fries +6,50
  • BURRATA & PEACH
    15,50
    Burrata, grilled peach, miso honey dressing, arugula, hazelnut crumble, pomegranate & brioche croutons

Hey there!

Jouw event bij Soomers? Zakelijk of privé. Altijd welkom! Check de event pagina of neem contact met ons op.

To share

17:30 – Late

  • BREAD
    7,50
    Bread with dipping sauce
  • SESAME PRAWN TOAST (5 PCS)
    15,50
    Prawn toast with a crispy sesame crust, hoisin sauce & wasabi cream
  • Classic
    GAMBA PIRI PIRI
    15,50
    Gambas in spicy garlic oil served with bread
  • BURRATA & PEACH
    15,50
    Burrata, grilled peach, miso honey dressing, arugula, hazelnut crumble, pomegranate & brioche croutons
  • TRUFFLE STEAK TARTARE
    18,50
    Steak tartare, truffl e, onion, capers, gherkin, Parmesan & black truffl e chips
  • NORMANDY OYSTER (IF AVAILABLE)
    3,75 per oyster
    Served with vinaigrette
  • GREEN BEANS
    13,50
    Blanched green beans, lime, olive oil, garlic, sesame & sour cream dip

  • WHIPPED HUMMUS DIPPER
    15,50
    Whipped hummus topped with spiced minced beef & papadum
  • SALMON & FILO
    18,50
    Salmon carpaccio, avocado, chipotle mayonnaise, sweet and sour corn & fi lo pastry
  • NORTH SEA FISH BOWL
    16,50
    Fried white fi sh, avocado, tomato, ponzu mayo, popcorn, tortilla chips & red pepper
  • Classic
    BAO BAO
    15,50
    Three bao buns filled with 10-hour slow-cooked pork belly, sweet ‘n sour & hoisin sauce
  • HARISSA CARROT TARTARE
    15,50
    Carrot tartare, onion, capers, sweet ‘n sour carrot ribbons, harissa mayo & tapioca chips

MAINS

17:30 – Late

  • PATATJE MEXICAN BEEF (EVEN BETTER THAN PATATJE STOOF!)
    19,50
    Mexican loaded fries, spiced minced beef, jalapeño, red onion, crème fraîche & tomato salsa
  • CAESAR CHICKEN BURGER
    19,95
    Crispy chicken burger, lettuce, Parmesan cheese, egg, bacon crumble & Caesar dressing
  • STEAK BAVETTE
    28,50
    Savory gravy, seasonal vegetables, garlic fries & mayonnaise
  • CANDIED PUMPKIN
    19,50
    Confit pumpkin, kimchi, crispy rice, chili hollandaise & green herbs
  • NOODLE THAI CURRY
    21,50
    Egg noodle, Thai curry, soybeans, spring onion, bean sprouts, cabbage, egg, shiitake & tofu
  • BUTTERFLIED WHOLE DORADE
    29,50
    Whole boneless Dorade, Asian glaze, garlic, Shanghai pak choi & garlic fries with mayonnaise

  • Classic
    CATCH OF THE DAY
    27,50
    From Scheveningen’s coast with seasonal vegetables, garlic fries & mayonnaise
    ASK OUR STAFF
  • Classic
    SURF & TURF
    29,50
    Mix of meat and fish with seasonal vegetables, garlic fries & mayonnaise
    ASK OUR STAFF
  • KIDS POFFERTJES
    8,00
    Dutch mini pancakes, butter & icing sugar
    Kids only
  • FRIES WITH
    12,50
    Fried fi sh, croquette, frikandel sausage, or spring roll. Served with apple sauce & mayonnaise
    Kids only
  • NOODLE
    12,50
    Egg noodles, carrot, egg, cabbage & sweet soy sauce
    Kids only

Pizza

09:00 – 16:00 & 17:30 – Late

Pizza

  • MARGHERITA
    14,50
    Tomato sauce, mozzarella & rocket
  • PEPPERONI
    18,00
    Tomato sauce, mozzarella, pepperoni, basil pesto & rocket

  • BIANCA
    18,00
    Crème fraîche, mozzarella, onion compote, mushrooms & wasabi mayo

Patisserie

ALL DAY

PATISSERIE

  • APPLE PIE
    5,50
    Traditional Dutch apple pie with whipped cream
  • CAKE OF THE WEEK
    5,00
    Ask our staff
    ASK OUR STAFF

  • Ben & Jerry’s
    3,75
    Various flavors
  • WEEKLY DESSERT
    from 8,50
    from 17:30
    ASK OUR STAFF

Bites & snacks

All day

  • BREAD
    7,50
    Bread with dipping sauce
  • BRUSCHETTA AL POMODORO
    9,00
    Toast with tomato, garlic & basil
  • BRUSCHETTA CON SERRANO
    11,00
    Toast with tomato, garlic, Serrano ham & basil
  • SPANISH BERENJENAS FRITAS
    13,50
    Fried eggplant with Pedro Ximenez syrup
  • BOQUERONES VINAIGRETTE
    8,50
    Pickled anchovies served with bread
  • CRAB A TUCTUC
    11,00
    Tuctuc crackers with homemade crab salad
  • NORMANDY OYSTER (IF AVAILABLE)
    3,75 per oyster
    Served with vinaigrette

  • CRUNCHY SHRIMP 8 PCS
    10,75
    Shrimps in a crispy jacket with chilli sauce
  • PAPADUM DIPPER
    8,50
    Papadum with guacamole
  • BITTERBALLEN 8PCS
    9,50
    Beef bitterballen with mustard
  • KARA-AGE 8PCS
    11,50
    Japanese crispy chicken bites with chili sauce
  • CALAMARI
    12,00
    Calamari with aïoli sauce
  • VIETNAMESE SPRING ROLLS 10 PCS
    10,00
    Vietnamese spring rolls with chilli sauce
  • GARLIC FRIES
    6,50
  • Classic
    BITTERGARNITUUR
    9,50 / 18,50 / 32,50
    Typical Dutch fried snack platter with bitterballen, mini frikandel sausages, fried cheese sticks & crispy chicken bites

Wines

WHITE

Glass
Bottle
  • HAUT MARIN WHITE
    5,50
    27,50
    Sauvignon, Colombard, Gros Mauseng
  • RADIO BOKA
    5,70
    28,50
    Verdejo
  • IS THIS IT?
    6,30
    31,50
    Pinot Planc
  • CALUSARI
    6,30
    31,50
    Pinot Grigio
  • RIO LINDO
    6,30
    31,50
    Viura-Chardonnay
  • EQUOIA
    49,50
    Chardonnay (California)

RED

Glass
Bottle
  • HAUT MARIN RED
    5,50
    27,50
    Merlot
  • LES BERTHOLETS
    36,50
    Grenache, Syrah, Mourvèdre
  • GRAN DOMINIO
    42,50
    Rioja Reserva

ROSÉ

Glass
Bottle
  • CIELO
    5,70
    28,50
    Pinot Grigio Blush
  • CALUSARI
    6,30
    31,50
    Pinot Noir
  • CALALENTA
    7,20
    36,50
    Merlot
  • NUIT BLANCHE EN PROVENCE
    8,70
    43,50
    Grenache, Cinsault

BUBBLES

Glass
Bottle
  • SOL DE NIT PROSECCO
    6,00
    32,00
  • ROSÉ CAVA
    34,90

F*ck the glasses Bring the bottles

Glass
Bottle
  • NUIT BLANCHE EN PROVENCE ROSÉ
    97,50
    Grenache, Cinsault | Magnum 1.5 ltr.

Drinks

Gin & Tonics

  • GORDON’S
    11,25
    Fever-Tree Indian Tonic & lemon
  • TANQUERAY
    12,25
    Fever-Tree Indian Tonic & lime
  • SIR EDMOND
    14,50
    Fever-Tree Indian Tonic, strawberry & mint
  • COPPERHEAD
    15,50
    Fever-Tree Mediterranean Tonic & orange
  • HERMIT
    14,50
    Fever-Tree Mediterranean Tonic & grapefruit
  • GORDON’S PINK
    11,50
    Fever-Tree Raspberry-Rhubarb Tonic & forest fruit

Cocktails

  • ESPRESSO MARTINI
    13,00
    Espresso | vodka | coffee liquor | sugar syrup
  • PORNSTAR MARTINI
    13,00
    Vanilla vodka | passion fruit juice | lime juice | egg white
  • APEROL SPRITZ
    9,95
    Aperol | Prosecco | soda
  • THINK PINK
    13,00
    Union Pink Grapefruit & Rose Botanical Rum | Fever-Tree Raspberry & Rhubarb Tonic | grapefruit
  • DUTCH & STORMY
    13,00
    Union Spice & Sea Salt Botanical Rum | Fever-Tree Ginger Beer & lime
  • PALOMA
    13,00
    Técan Tequila | Fever-Tree Pink Grapefruit | lime
  • New
    IBIZA SPRITZ
    13,00
    Licor 43 | Fever-Tree Pink Grapefruit
  • New
    BLOODY MULE
    13,00
    Vodka | Blood Orange Gingerbeer | lime | mint

SANGRIA

  • SANGRIA RED
    27,50
    Rioja, Licor 43 & fruit
  • New
    SANGRIA BLANCA
    36,50
    Cava, Verdejo, Licor 43 & fruit

STËLZ

  • New
    HARD SELTZER
    5,00
    Raspberry
  • New
    ICED TEA
    5,00
    PEACH | LEMON
  • New
    HARD LEMONADE
    5,00
    BLUEBERRY

VIRGIN

  • 0% GORDON’S GIN & TONIC
    11,25
  • 0% PINK GIN & TONIC
    11,80
  • 0% P*RNSTAR MARTINI
    12,50
    Fever-Tree Pink Grapefruit | lime
  • New
    0% APEROL SPRITZ
    8,90
  • Vegetarian